Inspired by the Italian pasta dish "Cacio e pepe", our Cashew e Pepe is cheesy, umami and a bit sassy thanks to the organic black peppercorns mixed throughout. Perfect on its own or as a pasta sauce *chef's kiss*
Cashew e Pepe
SKU: 00012
£6.90Price
CASHEWS, live cultures, miso (SOY), nutritional yeast, organic black peppercorns, organic apple cider vinegar, salt.
Allergens in bold. Made in a kitchen that also handles other vegan allergens.
100gr approx weight.
Average shelf life upon receiving 21-30 days
Keep refrigerated between 3-6ºC.
Suitable for freezing - freeze as soon as possible before the best-before date and consume within 3 months. Defrost overnight in the fridge before eating.