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Wild Thing (wild garlic)

Foraged Wild Garlic. Our signature tangy base, with delicate garlicky notes and the gorgeous green of the wild garlic. An absolute must for garlic lovers!

Wild Thing (wild garlic)

  • Ingredients: CASHEWS, water, live cultures, miso (SOY), nutritional yeast, wild garlic, sherry vinegar, garlic, salt.

    Allergens in bold. Made in a kitchen that also handles other vegan allergens.

    100gr approx weight.

    Average shelf life upon receiving 21-30 days

    Keep refrigerated between 3-6ºC.

    Suitable for freezing - freeze as soon as possible before the best-before date and consume within 3 months. Defrost overnight in the fridge before eating. 

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